The Mediterranean Diet is
a diet that has originated from countries bordering the Mediterranean sea. We
are talking about all the holiday destination spots that you and I dream about
visiting one day. France, Spain, Greece, Turkey, Jerusalem, Morocco and Lebanon.
If you like warm pita
bread with a side of creamy savory Hummus drizzled with EVOO ( Extra virgin
olive oil), Greek salad, lentil soup, falafel sandwich filled with tahini
garlic sauce and fresh veggies then you've stumbled upon the right blog.
The Mediterranean diet
mainly consist of the following food groups:
1. High consumption of
fresh veggies, fresh fruits, raw nuts& seeds, beans, legumes , herbs and
spices. This blog would focus mainly on this food group.
2.Replace bad fat (
Lard/Butter) which are made of saturated fat, the leading cause for heart
attack and stroke with heart healthy fats like Extra virgin olive oil . EVOO is
the primary source of fat in the Mediterranean diet. I will elaborate more
about the health benefit of EVOO in my next post.
3. Moderate consumption of
fish and seafood as they are high in Omega 3 fatty acids. Omega 3 fatty acid
has a cardiovascular protective property.
4. Moderate to low
consumption of low fat dairy ( Cheese and Yogurt ).
5. Although the
Mediterranean diet support moderate to low consumption of Poultry and lean red
meat respectively , I personally don't incorporate those in my diet. My diet is
mostly Vegan/Vegetarian with occasional seafood. In this blog you won't find
any recipes for poultry or red meat.
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